When the weather starts to cool down, no matter where you live, the thought of warm beverages in your hands sounds amazing, right? This keto crockpot hot cocoa recipe is perfect if you are not a coffee or tea drinker. Or maybe you are on a low carb/keto lifestyle, and the options are limited. This is perfect for chilly weather and those who want to stay on their keto game.
Simple to make, and yummy to drink. Make a batch and have on hand for an easy to grab drink you can warm up either on the stove or in the microwave.
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Crockpot Hot Cocoa for the Keto Lifestyle
Don’t fret about ruining all the hard work and dedication you’ve done. This recipe is perfectly keto friendly and it’s also very yummy so you will never know it’s missing all the sugar that regular hot cocoa is filled with.
Simple ingredients and the smell it fills the house with while it’s cooking is divine. Find the recipe and instructions below as well as links for a neat new style crockpot and cute mugs to drink your cocoa from.
Keto Crockpot Hot Cocoa Recipe
Prep Time: 15 minutes
Cook Time: 2 hours
Servings: 8
Net Carbs: 4 net carbs per serving
Ingredients:
5 C. Unsweetened almond milk
1 C. Heavy whipping cream
1 C. Keto chocolate chips
1 tsp. Vanilla extract
½ C. Swerve confectioners sugar substitute
Crockpot for Cooking the Cocoa
Cocoa Mugs for drinking it from
Instructions:
Add the almond milk, heavy whipping cream, vanilla, cocoa powder and Swerve to a crockpot, and whisk to combine well. This may take a few minutes, as the cocoa powder can be hard to blend.
Pour in the chocolate chips.
Cover and cook on low for 2 hours.
Remove the lid, stir to combine and serve immediately.
Keto Crockpot Hot Cocoa Recipe Final Thoughts
Doesn’t that look good? Add some to your favorite mug, then take some heavy whipping cream and whip it with a mini frother wand and put a dollop on top. You could even sprinkle a little cinnamon to make more of a Mexican hot cocoa. Or better yet, add some keto marshmallows to the top.
This recipe is something you can make at home, in a dorm room, and even when RVing. Sometimes when one is RV’ing it’s chilly in the mornings or evenings and a cup of hot cocoa goes perfect around a campfire.
Here at She’s Trippy, I love to share fun recipes. I have a few other low carb recipes as well as some great outdoor cooking recipes.
If you love to travel are looking for travel ideas and inspiration, follow She’s Trippy on Instagram.
Keto Crockpot Hot Cocoa Recipe
Great recipe for those on a low carb/keto lifestyle that still want to enjoy a hot cup of hot cocoa.
Ingredients
- 5 C. Unsweetened almond milk
- 1 C. Heavy whipping cream
- 1 C. Keto chocolate chips
- 1 tsp. Vanilla extract
- ¼ C. Unsweetened cocoa powder
- ½ C. Swerve confectioners sugar substitute
- Crockpot for Cooking the Cocoa
- Cocoa Mugs for drinking it from
Instructions
Add the almond milk, heavy whipping cream, vanilla, cocoa powder and Swerve to a crockpot, and whisk to combine well. This may take a few minutes, as the cocoa powder can be hard to blend.
Pour in the chocolate chips.
Cover and cook on low for 2 hours.
Remove the lid, stir to combine and serve immediately.
Nutrition Information
Yield
8Serving Size
8Amount Per Serving Net Carbohydrates 4g
Jasmine b says
Thanks, definitely a recipe I could use right now. It’s colder